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Humans should be eating significantly less meat, according to a faculty panel discussion on Oct. 19 at the Edge Café.

A cross-disciplinary team of �Ա���Ƶ faculty and staff members is developing a new approach to STEM teacher training, with a grant from the National Science Foundation. 

�Ա���Ƶ students and professors gathered at Donovan’s Pub on Oct. 17 to hear faculty and staff opinions related to the recent controversial Dobbs v. Jackson Women’s Health Organization Supreme Court decision.

A newly funded natural laboratory, designed to understand the interaction between the climate, hydrology, and the �Ա���Ƶ community, is now collecting data, thanks to the recent installation of specialized monitoring stations on campus and in a local creek. 

Nestled within Little Hall’s Clifford Art Gallery, there sits a small white house composed of two windows, two doors, and an array of tiny portraits. This installation, fittingly titled The Little House, opened with a lecture and reception on Sept. 14.

Biology and computer science major Macdonald Chirara ’25, from Marondera, Zimbabwe, describes his internship at Imire: Rhino and Wildlife Conservancy, where he aided in wildlife conservation efforts.

�Ա���Ƶ will host a special panel with members of the Syrian Emergency Task Force (SETF), Wednesday, October 26, titled Exposing War Crimes in Syria and the Connection to the Ukraine Crisis. 

On the latest episode of 13, Carmine Di Sibio ’85,P’18,’21 discusses his journey from his days as a �Ա���Ƶ student to becoming CEO of one of the world’s leading consulting firms. Learn how the liberal arts serve Di Sibio as he navigates a complex and constantly evolving organization.